With 52 years of experience owner operator Bob Sitarski opened his first pizzeria in 1967. Classically trained by a Sicilian restaurant owner, Bob still uses the same hand tossed made from scratch methods combined with quality ingredients to build his signature Detroit style pie. A tradition handed down our family. We are excited to present our vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.
Our mobile unit is available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event.
We refuse to compromise on quality in our product. That's why we source our fresh ingredients from local farmers' markets.